AFRICAN ROOTS. CARIBBEAN SOUL.
LANCASTER UNIVERSITY · EVERYONE WELCOME
Come hungry.
Feel at home.
Jollof on the table. A little heat in the kitchen. A warm welcome, every time.
African & Caribbean cooking at Edward Roberts Court, Lancaster University.
FROM OUR KITCHEN
Big flavours.
Proper good food.
Slow-cooked favourites, generous platters and something sweet to finish. Find your usual, or try something new.
A feast worth sharing
Whole croaker fish, jollof & plantain
A little island heat
Wings with KC’s special jerk seasoning
Save room for sweet
Golden puff puff & vanilla ice cream
FRESH FROM KC’S KITCHEN
EST. 2024
MENU
MONDAY – SATURDAY
10:30 AM – 11:00 PM
AN AUTHENTIC AFRO-CARIBBEAN EXPERIENCE
Appetisers
Nigerian soups
Choose pounded yam, garri or semolina with your soup, subject to availability.
Full croaker fish, made for a proper feast.
All main meals are served with jollof rice, plantain and Naija sauce.
Main courses
Chunks of tender beef in a rich tomato sauce.
Tender boneless chicken, marinated and cooked with onions and bell peppers.
A blend of boiled yam, plantain and honey beans.
A tilapia portion baked with a blend of herbs and spices.
Chicken drumstick marinated with herbs and spices.
Jollof rice with plantain and Naija sauce.
Tender goat meat in a spicy sauce.
Jerk-seasoned and roasted chicken leg quarter.
Braised oxtail in a rich gravy.
Jerk-seasoned chicken breast fillet in a brioche bun, served with chips.
Desserts
Deep-fried sweet dough balls with two scoops of vanilla ice cream.
Your choice of vanilla or chocolate.
Specials – Pre-order
Whole, head-on croaker fish with jollof rice, plantain, salad and Naija sauce.
A larger whole croaker fish with jollof rice, plantain, salad and Naija sauce.
Four jerk turkey wings, two portions of jollof rice, plantain, salad and homemade hot sauce.
A traditional African delicacy for special occasions.
Cow foot, slow-cooked in spices and palm oil paste.
One boiled egg, five small red potatoes, two sweetcorn, one lobster claw, two brown crab claws, seven half-shell mussels, six king prawns and smoked sausage slices.
Side dishes
Grilled wings marinated in KC’s special jerk sauce.
A little extra on the table.
A little more to share.
V = vegetarian · ↟ = spicy
Please tell us about any allergies or dietary requirements before ordering. Dishes are subject to availability.
A TABLE WITH A STORY
Food brings
us together.
KC’s began with Mercy’s food stall at Lancaster University’s Farmers’ Market in 2013. In 2024, that familiar welcome found a home here at Edward Roberts Court.
Her cooking brings Nigerian favourites and Caribbean flavours to the same table. Come for a taste of home, a new favourite, or simply a good meal with good company.
YOUR NEXT GOOD MEAL
There’s a place
for you here.
On campus, and open to everyone. Bring a friend, bring the family, or enjoy a little time to yourself.
Find KC’s
Edward Roberts Court
Lancaster University, Bailrigg
Lancaster, LA1 4YW
Find us on the lower floor of Edward Roberts Court.
Come on over
- Monday – Saturday
- 10:30 am – 11 pm
- Sunday
- Closed
Visiting on a bank holiday or during university holidays? Give us a call to check our hours.
Make it a gathering
A catch-up, a birthday, a table full of friends. Call us to arrange your visit or ask about a group booking.
Taking it home? Call to ask about takeaway availability.